DINNER AT EMILY’S KITCHEN

Dinner Menu PDF

APPETIZERS

Mexican Style Shrimp Cocktail | 15

Tomato-Lime-Tequila Sauce, Pico De Gallo, Avocado, Lime, Celery. Served With Seasoned Crackers.

Chilled Machito Lemon Skirt Steak | 19

Chilled Marinated Skirt Steak in Machito Lemon Sauce, Served Chilled with Red Onion, Cucumber, Cilantro, Avocado

Crispy Calamari | 17

Lightly Battered, Fried Squid Rings & Pieces, Mango Guajillo Pepper Salsa, Chipotle Aioli, Lime Salt, Cilantro

Queso Quemado | 11

Baked Oaxaca Cheese, Fontina Cheese, Bechamel Sauce, Chorizo, Cilantro. Served With Tortilla Chips

Grilled Cauliflower | 10

Grilled Cauliflower Florets, Parmesan Cheese, Truffle Oil Habanero Bechamel Sauce

Guacamole | 11

Avocado, Red Onion, Tomato, Lime Juice, Cilantro. Served With Tortilla Chips

SOUP

Cup $7 | Bowl $11

Chicken & Vegetable Soup

K Bar K Chicken, Chicken Broth, Cabbage, Zucchini, Squash, Bell Peppers, Rice, Potatoes. Lime, Crispy Tortilla Strips, Cilantro

Cup $7 | Bowl $11

Chef Emily's Soup of the Day

Made fresh in-house. Ask Your Server For Today’s Selection

Cup $7 | Bowl $11

SALAD

House Cobb | 13

Romaine, Iceberg, Turkey, Bacon, Grape Tomatoes, Cucumber, Red Onion, Cheddar Cheese, Hard Boiled Egg. Ranch Dressing

Serrano Caesar | 9

Petite Romaine, Parmesan Cheese, House Croutons, Candied Serrano. Serrano Caesar Dressing

Fall Field Greens Salad | 9

Mixed Field Greens, Gala Apple, Spiced Pecans, Thinly Sliced Fresh Red Onion, Feta Cheese. White Balsamic Vinaigrette

Roasted Beet Salad | 12

Chilled-Red Beets with Red Peppercorn Vinaigrette, Arugula, Cottage Cheese, Pumpkin Seeds, Crispy Butternut Squash Strings

SALAD PROTEIN

$15

Grilled Skirt Steak

$15

$18

6oz Petite Filet

$18

6oz Grilled Chicken Breast

$12

3 Shrimp

$12

$14

6oz Grilled Salmon

$14

SEAFOOD

RED FISH | 28

Pan-Seared, Basil-Guajillo Sauce, Green Beans, Cauliflower, Bell Peppers, Carrots, Squash, Russet & Sweet Potato Mash, Micro Bulls Blood Microgreens

Shrimp & Grits | 24

5 Pan Seared Blacked Shrimp, Smoked Gouda Cheese White Grits, Bacon, Grilled Baguette, Chilpoctli Sauce

Salmon | 27

Pan Seared Salmon (6oz), Loaded Red-Skin Smashed Potatoes, Garlic Green Beans, Dill Caper Beurre Blanc Sauce

DINNER

Roasted Airline Chicken | 23

Roasted, Skin-On Chicken Breast with Wing Drumette, Parmesan Risotto with Green Onions, Brown Sugar Glazed Carrots, Lemon-Butter Sauce, Micro Bulls Blood Microgreens

Chicken Fried Steak | 22

K Bar K Battered Fried Round Steak, Peppered White Gravy, Seasoned Green Beans, Red-Skin Smashed Potatoes, Peppered White Gravy

Chicken Fried Chicken | 17

Battered & Fried Boneless Chicken Breast, Seasoned Green Beans, Red-Skin Smashed Potatoes, Peppered White Gravy

Grass Fed Filet & Mole | 41

K Bar K Ranch 8oz Filet, Russet & Sweet Potato Mash, Vegetable Medley of Broccolini, Bell Peppers, Shiitake Mushrooms & Carrots, Finished with Rocio’s Signature Mole Sauce, Bull’s Blood Microgreens

Flat Iron Steak | 31

8oz Flat Iron, Loaded Smashed Potatoes, Garlic Green Beans, Chimichurri Sauce

Beef Burger | 15

Brioche Bun, Cheddar Cheese, Red Onion, Lettuce, Beef Steak Tomato, Pickle Spear, French Fries

Pork Tenderloin | 27

10oz Sliced Pork Tenderloin, Broccolini, Whole Roasted Sweet Potato with Cinnamon Butter & Spiced Pecans, Sweet & Spicy Apricot-Cranberry Chutney

Roast Beef Brioche Dip | 19

Tender Roast Beef, Swiss Cheese, Caramelized Onions, Arugula, Au Jus Dip, Creamy Horseradish Sauce, Sweet Potato Fries

STEAK ADDITIONS:

(3) Grilled Shrimp 12, (3) Grilled Shrimp 12

VEGAN

Cauliflower Steak | 15

Center-Cut Cauliflower, Blanched then Grilled, Red Beet Hummus, Pomegranate Seeds, Fried Chickpeas, Micro Shiso Microgreens, Chimichurri Sauce

COCINA LATINA

Skirt Steak with Enfrijoladas | 21

Grilled Skirt Steak, Refried Black Bean Filled Corn Tortillas, Red Onion, Pico De Gallo, Guacamole, Sour Cream, Queso Fresco, Cilantro

Chicken Enchiladas | 17

3 Corn Tortillas, Tender Shredded Chicken, Pico De Gallo, Cilantro. Refried Black Beans, Red Rice, Sour Cream Sauce, Yellow Cheddar

SELECT ONE: Fajita Chicken or Fajita Beef

Fajita Tacos | 19

3 Corn or Flour Tortillas, Pepper Jack Cheese, Sauteed Bell Peppers, Onion. Charro Beans, Salsa, Guacamole, Sour Cream, Pico De Gallo.

SELECT ONE: Fajita Chicken or Fajita Beef

SELECT ONE: Grilled Shrimp or Tempura Fried Shrimp

SHRIMP TACOS | 21

Flour Tortillas, Pepper Jack Cheese, Cabbage Slaw, Pico De Gallo, Queso Fresco, Chipotle Aioli, Charro Beans, Salsa.

SELECT ONE: Grilled Shrimp or Tempura Fried Shrimp

DINNER SIDES